Pewter Dishes

Welcome to another Tavern History Tuesday! This week, we’re delving into an essential element of colonial dining that adds a touch of historical charm to our Tavern—the pewter dishes. In the 1700s, pewter was the material of choice for most tableware, embodying both the elegance and practicality that defined the era. Let’s take a closer look at why pewter was so significant and how it connects us to the history of dining in colonial America.

In colonial times, pewter was the go-to material for plates, mugs, tankards, and utensils. Unlike more delicate ceramic or glassware, pewter was durable, versatile, and easy to repair, making it a mainstay in households and taverns alike. Composed mainly of tin, with traces of copper, antimony, and sometimes lead, pewter was both affordable and accessible, even to those who didn’t belong to the wealthiest classes. For taverns like ours, serving food and drinks on pewter dishes wasn’t just practical—it lent a sense of refinement and warmth that customers valued in the social atmosphere of an 18th-century inn.

Our pewter collection at the Tavern connects us to that rich dining heritage. Each piece echoes the gatherings that would have taken place here centuries ago, where locals, travelers, and tradesmen alike shared hearty meals and lively conversation over pewter plates and mugs. One of the reasons pewter was so cherished in the 1700s was its ability to retain heat, which was ideal for serving dishes fresh from the hearth. Whether filled with ale, hearty stews, or roast meats, pewter enhanced the experience of communal dining, ensuring each guest enjoyed their meal at the ideal temperature—a thoughtful touch in any era.

Moreover, pewter pieces were often engraved with family crests or initials, adding a personal touch to everyday items. This tradition underscored the pride and sense of legacy that families and establishments held. Many colonial taverns even had custom pewter mugs and plates with the tavern’s name or insignia, much like the branded dinnerware you might find at fine restaurants today.

As we continue to honor our history here at the Tavern, our pewter dishes decorating our walls serve as both a nod to the past and an immersive part of your dining experience. We invite you to imagine the 18th-century patrons who gathered around, enjoying hearty meals, lively conversation, and the warm gleam of pewter by candlelight.

Thank you for joining us for this week’s Tavern History Tuesday. We hope this glimpse into the importance of pewter has given you a taste of what colonial life was like. Next time you visit, take a moment to admire our pewter pieces, and let them transport you back in time!